Milk Protein Concentrate (MPC) for Sale
High-Quality Milk Protein Concentrate for Dairy, Nutrition & Food Manufacturing
We supply high-quality Milk Protein Concentrate (MPC) for food manufacturers, dairy processors, beverage producers, nutrition companies, wholesalers, distributors and industrial ingredient buyers.
Milk Protein Concentrate is a dairy ingredient produced by concentrating the proteins naturally present in milk. Depending on the grade, MPC can provide a high concentration of milk proteins, including casein and whey proteins, while retaining varying amounts of lactose and milk minerals.
Our Milk Protein Concentrate for sale is suitable for a wide range of applications, including high-protein beverages, dairy products, nutritional products, sports nutrition, bakery products, protein bars and other food formulations.
Whether you need MPC for commercial manufacturing, product development, wholesale distribution or industrial food processing, contact us for specifications, availability and pricing.
Buy Milk Protein Concentrate in Bulk
Looking for a reliable Milk Protein Concentrate supplier?
We offer MPC for commercial and bulk requirements, subject to product grade, availability and agreed specifications.
Our sales team can provide:
- Product specifications
- Protein concentration
- Certificate of Analysis (COA)
- Nutritional information
- Microbiological specifications
- Packaging options
- Minimum order quantities
- Wholesale pricing
- Available quantities
- Shipping arrangements
- Export documentation
- Samples, where available
What Is Milk Protein Concentrate?
Milk Protein Concentrate (MPC) is a concentrated dairy protein ingredient made from milk. It is generally produced using membrane filtration processes that concentrate milk proteins while retaining the natural balance of casein and whey proteins found in milk.
MPC is available in different protein concentrations, with products such as MPC 40, MPC 60, MPC 70, MPC 80 and MPC 85 commonly encountered in the market.
The exact composition depends on the grade and manufacturing process.
Compared with some other dairy protein ingredients, MPC is valued for providing both casein and whey proteins, making it particularly useful in dairy and high-protein food applications.
Key Features of Milk Protein Concentrate
Depending on the grade and manufacturer, MPC can offer:
- High-quality milk protein
- Combination of casein and whey proteins
- Excellent nutritional profile
- Good functionality in dairy formulations
- Pleasant milk flavor
- Good dispersibility
- Versatile food applications
- Convenient powdered format
- Easy commercial transportation and storage
- Multiple protein concentration options
Exact protein, lactose, fat, moisture, mineral, solubility and microbiological specifications should be confirmed using the manufacturer’s current technical specification and COA.
Applications of Milk Protein Concentrate
MPC is widely used by the dairy, nutrition, beverage and food-processing industries.
🥛 High-Protein Dairy Beverages
MPC is particularly suitable for:
- High-protein milk
- Protein-enriched dairy drinks
- Milk beverages
- Dairy-based smoothies
- Nutritional beverages
- Ready-to-drink products
- Powdered milk beverages
Its combination of casein and whey proteins makes it useful in formulations where a milk-based protein profile is desired.
🥣 Yogurt & Cultured Dairy Products
Milk Protein Concentrate can be incorporated into:
- Yogurt
- Greek-style yogurt formulations
- High-protein yogurt
- Cultured dairy products
- Fermented milk products
- Dairy dessert bases
MPC can help increase the protein content and contribute to the body and texture of suitable dairy formulations.
🏋️ Sports & Nutrition Products
MPC is used in:
- Protein powders
- High-protein nutrition products
- Meal replacement formulations
- Sports nutrition products
- Protein beverages
- Nutritional shakes
- High-protein snacks
Different MPC grades can be selected according to the desired protein concentration and formulation characteristics.
🍫 Protein Bars & Snacks
MPC is suitable for formulations such as:
- Protein bars
- Nutrition bars
- High-protein snacks
- Protein-based confectionery
- Functional food products
- Snack fillings
🍞 Bakery Products
Milk Protein Concentrate can be used in:
- Bread
- Biscuits
- Cookies
- Cakes
- Protein-enriched bakery products
- Bakery mixes
- Nutritional baked goods
🧀 Cheese & Dairy Processing
MPC can also be used in selected dairy-processing applications, including formulations designed to increase milk protein content.
Applications may include:
- Processed dairy products
- Cheese-related formulations
- Dairy mixes
- Protein-enriched dairy products
Suitability depends on the specific MPC grade and processing conditions.
🍦 Ice Cream & Desserts
MPC can be incorporated into:
- Ice cream
- Frozen desserts
- Milkshakes
- Dairy desserts
- High-protein frozen products
- Dessert mixes
Benefits of Milk Protein Concentrate
Complete Milk Protein Profile
MPC contains both casein and whey proteins, reflecting the major protein fractions naturally present in milk.
High Protein Content
Higher-grade MPC products can provide a concentrated source of milk protein for nutritional and food applications.
Versatile Ingredient
MPC can be used across dairy, beverage, sports nutrition, bakery, snack and dessert applications.
Excellent Dairy Functionality
Depending on the grade and formulation, MPC can contribute to protein content, body, texture and other functional characteristics.
Convenient Powdered Format
MPC provides manufacturers with a convenient dry ingredient that is easier to handle and transport than liquid milk.
Milk Protein Concentrate Specifications
MPC is available in different protein grades, so specifications can vary considerably.
| Specification | Typical Description |
|---|---|
| Product | Milk Protein Concentrate |
| Source | Cow’s milk |
| Protein | Varies by grade, commonly MPC 40–85 |
| Protein Type | Casein + whey proteins |
| Appearance | White to cream-colored powder |
| Flavor | Mild, clean dairy flavor |
| Solubility | Depends on grade and processing |
| Lactose | Varies according to protein concentration |
| Fat | Varies by product |
| Moisture | According to product specification |
| Packaging | Food-grade commercial packaging |
| Shelf Life | According to manufacturer’s specification |
| Storage | Cool, dry and hygienic conditions |
Important: The table provides general industry characteristics only. It should not be considered a guaranteed specification. Always request the specific Product Specification Sheet and Certificate of Analysis (COA) before purchasing.
MPC 80 & MPC 85 for Sale
Milk Protein Concentrate 80 (MPC 80)
MPC 80 is a popular high-protein dairy ingredient used in:
- High-protein beverages
- Yogurt
- Protein powders
- Nutritional products
- Dairy formulations
- Protein bars
- Food manufacturing
Milk Protein Concentrate 85 (MPC 85)
MPC 85 is a higher-protein grade suitable for formulations requiring a concentrated milk protein ingredient.
Common applications include:
- Sports nutrition
- High-protein beverages
- Nutritional products
- Dairy products
- Protein powders
- High-protein foods
Availability of specific grades depends on supplier and market conditions.
Bulk Milk Protein Concentrate for Sale
We welcome inquiries from:
- Dairy manufacturers
- Yogurt manufacturers
- Beverage producers
- Sports nutrition companies
- Protein powder manufacturers
- Food-processing companies
- Bakery manufacturers
- Snack producers
- Nutritional product manufacturers
- Importers
- Exporters
- Wholesalers
- Distributors
- Industrial ingredient buyers
Whether you require a single bulk shipment or regular commercial supply, contact us to discuss your requirements.
Milk Protein Concentrate Packaging
MPC is commonly supplied in food-grade commercial packaging, including:
- 20–25 kg bags
- Multi-wall paper bags
- Food-grade inner liners
- Bulk packaging, subject to availability
- Customized packaging for qualifying orders
Contact us for current packaging formats, minimum order quantities and available grades.
Storage & Handling
Milk Protein Concentrate should be stored in accordance with the manufacturer’s recommended conditions.
Generally:
- Store in a cool, dry and clean environment.
- Protect from moisture.
- Keep away from direct sunlight.
- Keep packaging properly sealed.
- Protect against contamination and strong odors.
- Follow the manufacturer’s specific temperature and humidity recommendations.
Always refer to the product specification and label for the exact storage requirements.
Why Choose Our Milk Protein Concentrate?
We understand the importance of quality, consistency, documentation and reliable supply for commercial food manufacturers.
Our team can assist with:
✓ MPC 40–85 grades, subject to availability
✓ Product specifications
✓ Certificate of Analysis (COA)
✓ Nutritional information
✓ Microbiological documentation
✓ Commercial quantities
✓ Food-grade packaging
✓ Wholesale quotations
✓ Shipping arrangements
✓ Export documentation
✓ Samples, where available
Request a Quote for Milk Protein Concentrate
Are you looking to buy Milk Protein Concentrate in bulk?
Send us your requirements and our sales team will provide product and commercial information based on your requested specification.







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